Fried rice has its spot on every single Chinese take-out menu .
Heat up oil in a heavy bottom pan, add ginger.
Add garlic and green chili & let it crackle.
Then add carrot, french beans, baby corns, sweet corns, bell peppers and let them cook.
Now add boiled rice & give it a good mix.
Add salt, black pepper, soya sauce, apple cider vinegar & mix well.
Garnish with coriander leaves and serve hot.
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.